Served Wednesday to Saturday between 10am and 11.30am, our delicious breakfast menu has something for everyone.
Crispy slices of our in house thyme and bay leaf dry cured streaky bacon served in an fresh bread cake
The same unique home cured bacon with crispy gem lettuce and fresh tomatoes
Our own Lauren's secret recipe of Indian scrambled eggs with chilli, spring onion, tomato, ginger and turmeric served with fresh paratha bread
GT/ V/ E
Porridge oats cooked in coconut milk infused with cardamom, ginger and nutmeg topped with today's fruit compote
GF/ V/ VE
Made freshly each day expect ingredients like mango/ peaches/ apple/ banana/ carrot / kale - always exotic and always a healthy kick!
GF/ V/ VE
Please be aware that food preparation in our kitchen may include all common allergens. Whilst we take significant precautions, there is a risk of cross contamination. Dietary Information: GF = Gluten free GT = Gluten tailored V = Vegetarian VE = Vegan Allergen Information: C = Crustaceans Ce = Celery E = Egg F = Fish G = Gluten L = Lupin M = Milk Mo = Molluscs Mu = Mustard N = Nuts S = Sesame SB = Soyabean SD = Sulphites
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